(Question 1) Researchers at a food company are interested in how a new spaghetti sauce made from green tomatoes (and green in color) will compare to their traditional red spaghetti sauce Custom Essay

(Question 1) Researchers at a food company are interested in how a new spaghetti sauce made from green tomatoes (and green in color) will compare to their traditional red spaghetti sauce. They are worried that the green color will adversely affect the tastiness scores. They randomly assign subjects to either the green or red sauce

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