Analyze the competitive advantages of McDonald, including the following aspects:
LOW COST OPERATION
1. Innovative cost saving solutions
2. Smart kitchen
3. Packaging Scorecard
DELIVERY SPEED
1. The 60 second rule and division of labour
2. Crew development and training
3. Drive-through Lanes
4. Removal of slow processing items
VARIETY
1. Range of Healthier options
2. Catering different cultural preferences
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